The Old Salt Restaurant

 At Lamie's Inn
TRADITIONAL NEW ENGLAND FARE IN AN AUTHENTIC COLONIAL ATMOSPHERE

Built in 1740, this family-run restaurant provides the highest quality food that is sure to satisfy any palate. Fresh seafood is our specialty, including boiled lobster, an incredible New England clambake, and the catch of the day from nearby fishermen. Don't forget to try our award-winning clam chowder!

For the land lovers, we offer a wide variety of mouth-watering USDA choice steaks, cooked just the way you like it, along with some great chicken dishes. Our pasta selections provide bona fide Italian cuisine served with salad, garlic bread and, of course, your favorite wine. We are always willing to accommodate the special needs of our guests, including an extensive gluten-free menu.

Our genuine English Pub is the perfect spot for gathering with family or friends. Catch up on the latest sporting events on our high-definition TV's, savor our domestic and imported draft beers, or just kick-back and relax with some late-night dining

Hors D'oeurves Menu Select from a wide variety of passed or stationary hors d'oeuvres to begin your special event		Classic Buffet Choice of 2 entrees, salad, starch, vegetable $22.99 per person
Plated Dinners Full service experience! Select 2 entrees, soup, salad, vegetable, starch, and dessert.		Deluxe Buffet Choice of 2 entrees, soup, salad, starch , vegetable, and dessert $29.99 per person
Last Minute Buffet Choice of continental breakfast, cold cut buffet, finger sandwich buffet or assorted dessert buffet - priced per person		Grand Buffet Choice of hors d'oeuvres, 2 entrees, soup, salad, starch, vegetable and dessert $32.99 per person
Sunday Brunch The perfect alternative menu for Sunday Morning Events!		Special Event Package The Complete Package! Please select, 3 hors d'oeuvres, 2 entrees, soup, salad, starch, and vegetable $40.00 per person